Pacific Coast Wine Dinner Sunday April 10th 5pm Reception 5:30pm - First Course Served Reception – Butler Passed Hors’Doeuvres & bubbles Chef created Horsd’oeuvres and sparkling wine First Course Cold Smoked Salmon, Spring Peas, Whipped Ricotta, Fresh Mint Wine Pairing: Maryhill Pinot Gris – Columbia Valley, Washington Second Course Crispy Pork Belly, Soba Noodles, Edamame, [...]
Northern Italian Wine Dinner Friday January 18, 2019 5-course dinner plus hors d’oeuvres paired with 5 wines Reception starts @6:30 | First Course @7pm Hors d’oeuvre Reception butler passed hors d’oeuvres and sparkling wine Mozzarella Insalada Prosciutto, roasted red pepper, arugula, balsamic reduction, olive oil, sea salt Maso Canali Pinot Grigio – Trentino, Italy Pasta [...]
South Africa Wine Dinner Friday November 16, 2018 5-course dinner plus hors d’oeuvres paired with 7 wines Reception starts @6:30 | First Course @7pm Hors d’oeuvre Reception butler passed hors d’oeuvres and Solara Sauvignon Blanc Butterfish and Cucumber Soup shallots, cucumber, white wine, garlic, fresh herbs, tomato, crostini Arendsig Chenin Blanc 2017 [...]
Afton House Inn's 150th Anniversary 5-Course Wine Dinner Friday, January 19th, 2018 Limited Seating 6:30pm Seating 7pm - 1st Course Served Reception Passed Horsd’oeuvres with Champagne Salad Afton House Inn Signature Caesar Salad Marry Hill Proprietors Reserve Chardonnay Columbia Valley, WA Seafood Shrimp Dijon Flambé Sileni Pinot Noir ~ Hawkes Bay, New Zealand Entree Afton [...]
Holiday Wine Dinner Friday, December 15, 2017 6:30 pm sparkling wine reception with butler passed Hors d'oeuvres & Dinner Served at 7pm First Course Organic Greens with Candied Pistachios, Sunflower Sprouts & Grana Padano with Cranberry Vinaigrette Wine Pairing: Nobilo Icon Sauvignon Blanc Entrée Peppercorn Crusted Fillet with Brandy Demi Glaze & Bacon Wrapped Lobster Tail with [...]