BEGIN:VCALENDAR
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PRODID:-//The Historic Afton House Inn - ECPv6.6.4.2//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:The Historic Afton House Inn
X-ORIGINAL-URL:https://aftonhouseinn.com
X-WR-CALDESC:Events for The Historic Afton House Inn
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20170101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=UTC:20181116T183000
DTEND;TZID=UTC:20181116T213000
DTSTAMP:20260404T093102
CREATED:20181012T100046Z
LAST-MODIFIED:20181018T132542Z
UID:403-1542393000-1542403800@aftonhouseinn.com
SUMMARY:South Africa Wine Dinner - Nov. 16\, 2018
DESCRIPTION:South Africa Wine Dinner \n  \nFriday November 16\, 2018 \n5-course dinner plus hors d’oeuvres paired with 7 wines \nReception starts @6:30  |  First Course @7pm \n  \nHors d’oeuvre Reception \nbutler passed hors d’oeuvres and Solara Sauvignon Blanc \n  \nButterfish and Cucumber Soup \nshallots\, cucumber\, white wine\, garlic\, fresh herbs\, tomato\, crostini \nArendsig Chenin Blanc 2017 – Robertson\, South Africa \n  \nGrilled Lamb Lollipop \nfresh herbs\, roasted fingerling\, arugula\, \nArendsig Grenache 2016 – Robertson\, South Africa \n  \nPinotage Comparative    \nArendsig Pinotage 2017 ‘Batch 7’ – Robertson\, South Africa \nArendsig Pinotage 2017 ‘Batch 8’ – Robertson\, South Africa \n  \n  \nBraised Beef Short ribs \nbone in\, espresso rub\, red wine\, farro risotto \nArendsig Cabernet Sauvignon 2017 – Robertson\, South Africa \n  \nTriple Chocolate Terrine \nBlackberry compote\, crème anglaise \nArendsig Shiraz 2017 – Robertson\, South Africa \n  \n  \n$59.95 per person + tax and 20% staff service charge \nReservations Required \n $59.95 per person + Tax & Gratuity \nWine will be paired with each course
URL:https://aftonhouseinn.com/event/mediterranean-wine-dinner/
LOCATION:Afton House Inn’s Wheel Room\, 3291 St. Croix Tr. S.\, Afton\, MN\, 55001\, United States
ORGANIZER;CN="Kathy Jarvis":MAILTO:info@aftonhouseinn.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181018T170000
DTEND;TZID=UTC:20181018T200000
DTSTAMP:20260404T093102
CREATED:20181003T121137Z
LAST-MODIFIED:20181003T175648Z
UID:577-1539882000-1539892800@aftonhouseinn.com
SUMMARY:Ultimate Girls Night Out in Afton!
DESCRIPTION:Thursday October 21\, 2018 \n5 – 8pm or later… \nThursday October 18\, 2018 Ultimate Girls Night Out. Free Wine Tasting at Swirl Wine Bar.  1/2 price appetizers at CURRENT Restaurant 3- 6 pm along with chances to win prizes. \nStay the Night for just $139.00 plus Tax.  – Call to get this special rate!  651-436-8883 \nRegister to Wine a My Pillow at Swirl Wine Bar.  Register to Win Prizes at CURRENT Restaurant.
URL:https://aftonhouseinn.com/event/ultimate-girls-night-afton-2/
LOCATION:Afton House Inn\, 3291 St. Croix Tr. S.\, Afton\, MN\, 55001\, United States
ORGANIZER;CN="Kathy Jarvis":MAILTO:info@aftonhouseinn.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180517T170000
DTEND;TZID=UTC:20180517T200000
DTSTAMP:20260404T093102
CREATED:20180222T141428Z
LAST-MODIFIED:20180222T141428Z
UID:578-1526576400-1526587200@aftonhouseinn.com
SUMMARY:Ultimate Girls Night Out in Afton!
DESCRIPTION:Thursday\, May 17 \nStop in Swirl Wine Bar and CURRENT Restaurant to win prizes and enjoy free wine tasting and appetizer specials. \n\, 2018 \n5 – 8pm or later… \nEvery Third Thursday of each month  is our Girls Night Out. We’ll of course have a complimentary wine tasting at Swirl Wine Bar\, PLUS we’ll have a fun prize game of “Heads and Tails” \nAlso\, our neighboring restaurant\, CURRENT will have 1/2 priced apps from 4 – 7pm AND register to wine prizes. \nFor the Month of May register to Win a My Pillow. (My Pillows are just the best)  \nStay the Night for just $139.00 plus Tax. Enjoy Breakfast in the morning starting at 9am. – Call to get this special rate!  651-436-8883 \nFor more details call 651-436-8883 as we get closer to the date!
URL:https://aftonhouseinn.com/event/ultimate-girls-night-afton-3/
LOCATION:MN
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180427T190000
DTEND;TZID=UTC:20180427T210000
DTSTAMP:20260404T093102
CREATED:20180403T191922Z
LAST-MODIFIED:20180403T192103Z
UID:609-1524855600-1524862800@aftonhouseinn.com
SUMMARY:Best of the Best 5-Course Wine Dinner
DESCRIPTION:Friday April 27th\, 2018\n5-course dinner plus hors d’oeuvres paired with 5 wines\nReception starts @6:30 | First Course @7pm \nHors d’oeuvre Reception\nbutler passed hors d’oeuvres and sparkling wine \nNew Zealand Quinoa Salad\nred quinoa\, spinach\, kiwi\, watermelon radish\, pickled pearl onions\, lemon berry vinaigrette\nMeiomi Pinot Noir Rosé – Monterey\, Sonoma\, & Santa Barbara\, California \nMoroccan Spiced Lamb Lollipops\nmango chutney\, spiced yogurt sauce\nJ Vineyards Pinot Noir – Monterey\, Sonoma\, & Santa Barbara\, California \nFrozen Palate Cleanser\ncucumber\, peppercorn\, agave\, gin\, pecans \nLas Vegas Strip Steak\ncracked pink peppercorn\, rosemary\, garlic parmesan fries\, white truffle butter\, ratatouille\nWild Horse Cabernet Sauvignon – Central Coast\, California \nHot Cocoa Crème Brûlée\ngraham cracker crust\, toasted marshmallows\, cocoa nib dust\, mocha espresso chantilly cream\nFrei Brothers Zinfandel – Dry Creek Valley\, Sonoma County\, California \n$59.95 per person + tax and 20% staff service charge\nReservations Required\n651-436-8883
URL:https://aftonhouseinn.com/event/best-best-5-course-wine-dinner/
LOCATION:MN
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180315T170000
DTEND;TZID=UTC:20180315T200000
DTSTAMP:20260404T093102
CREATED:20171018T202523Z
LAST-MODIFIED:20180222T140904Z
UID:512-1521133200-1521144000@aftonhouseinn.com
SUMMARY:Ultimate Girls Night Out in Afton!
DESCRIPTION:Girls Night Out – March 15th\, 2018 \n  \nThursday\, March 15\, 2018 \n5 – 8pm or later… \nEvery Third Thursday of each month  is our Girls Night Out. We’ll of course have a complimentary wine tasting at Swirl Wine Bar\, PLUS we’ll have a fun prize game of “Heads and Tails” \nAlso\, our neighboring restaurant\, CURRENT will have 1/2 priced apps from 4 – 7pm AND register to wine prizes. \nFor the Month of March register to Win a My Pillow. (My Pillows are just the best)  \nStay the Night for just $139.00 plus Tax. Enjoy Breakfast in the morning starting at 9am. – Call to get this special rate!  651-436-8883
URL:https://aftonhouseinn.com/event/ultimate-girls-night-afton/
LOCATION:MN
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180223T170000
DTEND;TZID=UTC:20180223T220000
DTSTAMP:20260404T093102
CREATED:20180222T141855Z
LAST-MODIFIED:20180222T142013Z
UID:580-1519405200-1519423200@aftonhouseinn.com
SUMMARY:Friday Lent Specials!
DESCRIPTION:Reserve now for a great dining experience at the Historic Afton House Inn. \nWe will be featuring Lent Specials for Dining at the Historic Afton House Inn and Also the CURRENT restaurant and bar.
URL:https://aftonhouseinn.com/event/friday-lent-specials/
LOCATION:Afton House Inn\, 3291 St. Croix Tr. S.\, Afton\, MN\, 55001\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180119T183000
DTEND;TZID=UTC:20180119T213000
DTSTAMP:20260404T093102
CREATED:20180108T161535Z
LAST-MODIFIED:20180220T161727Z
UID:557-1516386600-1516397400@aftonhouseinn.com
SUMMARY:150th Anniversary Wine Dinner
DESCRIPTION:Afton House Inn’s 150th Anniversary\n5-Course Wine Dinner\n\nFriday\, January 19th\, 2018\nLimited Seating\n\n6:30pm Seating\n7pm – 1st Course Served\nReception\nPassed Horsd’oeuvres with Champagne\n\nSalad\nAfton House Inn Signature Caesar Salad \n\nMarry Hill Proprietors Reserve Chardonnay\nColumbia Valley\, WA\n\n\n\nSeafood\nShrimp Dijon Flambé\nSileni Pinot Noir ~ Hawkes Bay\, New Zealand\n\nEntree\nAfton House Inn Signature Steak Diane\nJoseph Carr Paso Robles Cabernet Sauvignon\n\nDessert\nBananas Foster Flambé\nJ Lohr Late Harvest Riesling\n$59.95 per person + Tax & Service Fee
URL:https://aftonhouseinn.com/event/150th-anniversary-wine-dinner/
LOCATION:MN
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171215T183000
DTEND;TZID=UTC:20171215T210000
DTSTAMP:20260404T093102
CREATED:20170130T221247Z
LAST-MODIFIED:20180220T161928Z
UID:223-1513362600-1513371600@aftonhouseinn.com
SUMMARY:Holiday Wine Dinner
DESCRIPTION:Holiday Wine Dinner \nFriday\, December 15\, 2017\n6:30 pm sparkling wine reception with butler passed Hors d’oeuvres & Dinner Served at 7pm \nFirst Course\nOrganic Greens with Candied Pistachios\, Sunflower Sprouts & Grana Padano with Cranberry Vinaigrette\nWine Pairing: Nobilo Icon Sauvignon Blanc \nEntrée\nPeppercorn Crusted Fillet with Brandy Demi Glaze & Bacon Wrapped Lobster Tail with Braised Spinach & Creme Fraiche Potato\nWine Pairing: Joseph Carr Paso Robles Cabernet Sauvignon \nDessert\nCandy Cane Cake with Milk Chocolate\nWine Pairing: Paso Creek Zinfandel \nEach course will be paired with a fabulous wine by Dave Jarvis\, Owner and Chef Sean Dixon. \n$45 pp plus tax and 20% service fee\nCALL 651-436-8883 For Reservations
URL:https://aftonhouseinn.com/event/holiday-wine-dinner/
LOCATION:Afton House Inn’s Wheel Room\, 3291 St. Croix Tr. S.\, Afton\, MN\, 55001\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171117T183000
DTEND;TZID=UTC:20171117T213000
DTSTAMP:20260404T093102
CREATED:20171026T190926Z
LAST-MODIFIED:20180220T171025Z
UID:520-1510943400-1510954200@aftonhouseinn.com
SUMMARY:6-Course Italian Wine Dinner
DESCRIPTION:6-Course Italian Wine Dinner \nFriday November 17\, 2017\n6:30pm Seating\n7pm – 1st Course Served \nReception – Passed Hors’Doeuvres \nSalad Course\nDeconstructed Caprese 3 ways – Dried\, Fresh and Pickled\nwith Fresh Mozzarella\, Arugula\, Grilled Bread and Balsamic Vinaigrette\nRuffino Orvieto Classico DOC ~ Umbria\, Italy \n Fish Course\nCorvina Seabass braised with Sicilian Olives & Orange\nPieropan Soave Classico DOC ~ Veneto\, Italy \nPasta Course\nOpen Face Lasagna with Eggplant Bolognese\nRenatto Ratti Barbera D’Asti DOCG ~ Piedmont\, Italy \nLemoncello Sorbet Intermezzo \nMain Course \nBeef Tenderloin with Gremolata\, White Bean Polenta & Marsala Demi Glaze\nBrancaia Tre Super Tuscan IGT ~ Tuscany\, Italy \nDessert \nHouse made Ferrero Rocher Chocolate\nUrlo Red Blend IGT ~ Tuscany\, Italy \n $65 per person + tax & 20% service fee
URL:https://aftonhouseinn.com/event/6-course-italian-wine-dinner/
LOCATION:MN
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20171019T170000
DTEND;TZID=UTC:20171019T200000
DTSTAMP:20260404T093102
CREATED:20170419T210856Z
LAST-MODIFIED:20171012T202849Z
UID:424-1508432400-1508443200@aftonhouseinn.com
SUMMARY:Girls Night Out
DESCRIPTION:Girls Night Out – October 19\, 2017 \nMini GNO Edition \n  \nThursday October 19th \n5 – 8pm or later… \nThursday October 19th Girls Night Out. Free Wine Tasting at Swirl Wine Bar.  1/2 price appetizers at CURRENT Restaurant 4- 7 pm along with Plinko game for a chance to wine prizes. \nStay the Night for just $99.00 plus Tax.  – Call to get this special rate!  651-436-8883
URL:https://aftonhouseinn.com/event/girls-night-out/
LOCATION:MN
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170420T170000
DTEND;TZID=UTC:20170420T170000
DTSTAMP:20260404T093102
CREATED:20170419T205234Z
LAST-MODIFIED:20170419T205234Z
UID:227-1492707600-1492707600@aftonhouseinn.com
SUMMARY:Ultimate Girls Night Out
DESCRIPTION:Girls Night Out – April 20th \nMini GNO Edition \n  \nThis Thursday April 20th \n5 – 8pm or later… \nThis Thursday is our mini edition of Girls Night Out. We’ll of course have a complimentary wine tasting\, PLUS we’ll have a fun prize game of “Heads or Tails” at 7pm and 8pm! \nAlso\, our neighboring restaurant\, CURRENT will have 1/2 priced apps from 4 – 7pm AND the Plinko game for a chance to win prizes \nStay the Night for just $99.00 plus Tax.  – Call to get this special rate!  651-436-8883
URL:https://aftonhouseinn.com/event/ultimate-girls-night/
LOCATION:MN
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170416T120000
DTEND;TZID=UTC:20170416T140000
DTSTAMP:20260404T093102
CREATED:20170130T214438Z
LAST-MODIFIED:20170130T215141Z
UID:218-1492344000-1492351200@aftonhouseinn.com
SUMMARY:Easter Brunch Cruise on the St. Croix River
DESCRIPTION:Easter Brunch Cruise\n 11:30AM Boarding – 12-2pm Cruise \nTreat your family to a memorable brunch on the St. Croix River.\nEnjoy a complimentary glass of champagne as your board. \nMENU\nFresh Cut Fruit Platter\nDomestic Cheeses & Crackers\nPotato Salad with Hard Boiled Egg\nPasta Salad with Crunchy Veggies\nCaesar Salad with Parmesan & Croutons\nScrambled Eggs with Wisconsin White Cheddar\nButter-Parsley Red Potatoes\nTurkey Breakfast Sausage\nSmoked Kielbasa\nSteamed Fresh Green Beans and Carrots\nFruit Filled Pancakes with Maple Syrup House\nSpiced Baked Chicken\nSlow Roasted Pot Roast with Root Vegetables & Demi-Glace\nTortilla Crusted Tilapia with Fresh Limes\nAssorted Muffins & Pastries\nChef’s Choice Desserts\nOrange Juice for kids\nCoffee for adults \nReservations:  Call 651-436-8883\nvisit our Cruise Calendar to make online reservations.
URL:https://aftonhouseinn.com/event/easter-brunch-cruise-st-croix-river/
LOCATION:St. Croix River Cruises\, 498 1st Street\, Hudson\, WI\, 54016\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170302T183000
DTEND;TZID=UTC:20170302T210000
DTSTAMP:20260404T093102
CREATED:20170130T205326Z
LAST-MODIFIED:20170208T154256Z
UID:216-1488479400-1488488400@aftonhouseinn.com
SUMMARY:5-Course BBQ BEER DINNER
DESCRIPTION:Join us at CURRENT Restaurant for our March 2nd – 5 course BBQ & Beer Dinner\npaired with a different beer selection for each course. \nCourse 1\nHardwood Smoked Chicken Wings with Carolina Style BBQ Sauce \nCourse 2\nSmoked Turkey Gumbo with white Cheddar Corn Bread \nCourse 3\nDry rub Baby back ribs with pickled red onions & Gates BBQ Sauce \nCourse 4\nSmoked Brisket with Guajillo Chile BBQ Sauce and Cowboy beans \nCourse 5\nSweet Potato Pice with Vanilla Ice cream \nPrice : $49.95/person plus tax and gratuity
URL:https://aftonhouseinn.com/event/5-course-bbq-beer-dinner/
LOCATION:MN
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20170210T183000
DTEND;TZID=UTC:20170210T213000
DTSTAMP:20260404T093102
CREATED:20170127T212449Z
LAST-MODIFIED:20170207T200431Z
UID:206-1486751400-1486762200@aftonhouseinn.com
SUMMARY:5-Course Sweetheart Wine Dinner
DESCRIPTION:5-Course Sweetheart Wine Dinner\nFriday\, February 10th\n6:30 p.m. Champagne Receptioneoo with passed appetizers apetiser \n7:00 p.m. Dinner \nFirst Course\nBaked Oysters Florentine\nCharles Smith ‘Kung Fu Girl’ Riesling – Washington State\, 2015\n\nSecond Course\nPasta Napkin with Lobster\, Basil pesto & Grana Padano\nRobert Mondavi Chardonnay – Napa Valley\, CA\, 2013\n\nIntermezzo Sorbet\n\nEntree Course\nCoffee & Cinnamon dusted Filet Mignon with potato croquet\nand crisp asparagus spears\nChateau Smith Cabernet Sauvignon – Washington State\, 2014 \nDessert\nChocolate 3-ways\nFlourless Chocolate Torte\, Chocolate Mousse\, and Chocolate Truffle\nRavenswood Old Vine Zinfandel – Napa Valley\, CA\, 2014\n\n$59.95/person plus tax and 20% gratuity\nPlus\, receive a special gift from RF Moeller Jeweler
URL:https://aftonhouseinn.com/event/5-course-sweetheart-wine-dinner/
LOCATION:Afton House Inn\, 3291 St. Croix Tr. S.\, Afton\, MN\, 55001\, United States
END:VEVENT
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